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Final Leg of the Road Trip: Dinner Recap
Day 1: After 11 hours on the road, we hit Beale Street for fried catfish and blues-pure Memphis magic.
Day 2: Late brewery lunch meant a cozy hotel night with BBQ chicken pizza.
Day3: Craving veggies, I went for Thai Pad See Ew with broccoli--so satisfying!
Day4: Wrapped it up with a Mediterranean Cava bowl. Pro tip: there's now one in Canton, MI.
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Beverly Kuznicki

